Hamburger Supreme Casserole Recipe

Get ready for a recipe that delivers big flavor with minimal effort. Imagine a warm, cheesy casserole packed with seasoned ground beef, tangy tomatoes, and layers of gooey goodness. The Hamburger Supreme Casserole is a cozy, weeknight meal that will satisfy even the pickiest of eaters. This dish is perfect for families, those busy evenings when you just want to whip something up quickly, or for meal prepping. Stick around to discover how easy it is to put this flavorful comfort food on your table.

What Makes This Recipe So Special

What truly sets the Hamburger Supreme Casserole apart is its unbeatable combination of simplicity and satisfaction. It brings together everyday ingredients into a dish that feels hearty and indulgent without needing hours in the kitchen. Perfectly seasoned ground beef serves as the base, it’s like a warm hug for your taste buds. Plus, this recipe allows for personal twists, encouraging creativity in the kitchen. Incorporating flavors like peppers, or varying the cheese, makes it versatile and fun. With minimal prep time, it’s an ideal option for busy weeknights or family gatherings. You can serve this casserole as the star of your dinner table, and you’ll find it’s a delightful experience made easy.

Ingredients

Here’s what you’ll need to make Hamburger Supreme Casserole:

• 1 pound ground beef (lean for less grease)
• 1 medium onion, chopped
• 1 can (15 oz) diced tomatoes, undrained
• 1 can (8 oz) tomato sauce
• 1 can (15 oz) kidney beans, drained and rinsed
• 1 cup pasta (elbow, rotini, or your choice)
• 1 cup shredded cheddar cheese (or your favorite cheese)
• 2 teaspoons garlic powder
• 2 teaspoons onion powder
• 1 teaspoon paprika
• Salt and pepper to taste
• Fresh parsley, chopped (for garnish, optional)

Equipment

To make this simple homemade dinner, you’ll need the following essential tools:

• Large skillet
• Large mixing bowl
• 9×13 inch baking dish
• Cooking spatula
• Measuring cups and spoons
• Oven

Step-by-Step Instructions

Prep the Ingredients

1. 
   

   Preheat Your Oven: Start by preheating your oven to 350°F (175°C).

   
   
2. 
   

   Cook the Ground Beef: In a large skillet over medium heat, add the ground beef and chopped onion. Cook until the beef is fully browned and the onions are softened, about 6-8 minutes. Drain excess grease if needed.

   
   
3. 
   

   Add Seasonings: Stir in the garlic powder, onion powder, paprika, salt, and pepper to the beef mixture. Cook for 1-2 more minutes until fragrant.

   
   

Assemble the Casserole

4. 
   

   Combine Ingredients: In a large mixing bowl, combine the beef mixture with the diced tomatoes (with juices), tomato sauce, kidney beans, and cooked pasta. Mix everything until well combined.

   
   
5. 
   

   Transfer to Baking Dish: Pour the mixture into a greased 9×13 baking dish, spreading it evenly.

   
   
6. 
   

   Add Cheese: Sprinkle the shredded cheddar cheese generously on top of the casserole.

   
   

Bake and Serve

7. 
   

   Bake: Place the dish in the preheated oven and bake for about 25-30 minutes or until the cheese is bubbly and golden.

   
   
8. 
   

   Garnish and Enjoy: Once baked, remove from the oven and let it sit for about 5 minutes. Garnish with chopped parsley (if using) before serving.

   
   

Pro Tips & Troubleshooting

• Preventing Sogginess: Make sure to drain the kidney beans thoroughly to avoid a watery casserole.
• Beef Alternatives: Substitute ground turkey or chicken for a healthier option.
• Cheese Varieties: Experiment with different cheese blends for a unique flavor profile—pepper jack adds a nice kick.
• Vegetarian Option: Replace beef with lentils or mushrooms for a vegetarian-friendly dish.
• Extra Veggies: Bulk up with chopped zucchini, bell peppers, or spinach for added nutrition and flavor.
• Leftovers Flavor: This casserole often tastes even better the next day, as the flavors meld beautifully while resting.

Serving Suggestions

Here are some of the best ways to serve your Hamburger Supreme Casserole:

• Side Salads: Pair with a simple green salad dressed in vinaigrette to cut through the richness.
• Garlic Bread: Serve with warm garlic bread for a complete comfort meal.
• Custom Toppings: Set up a toppings bar with sour cream, sliced jalapeños, or green onions for added flair.
• Diner Style: Serve it in individual portions with a side of coleslaw for a delightful diner-inspired meal.

Storage & Leftovers

How to Store and Reheat Your Casserole:

• Storage: Leftover Hamburger Supreme Casserole can be stored in an airtight container for up to 3-4 days in the refrigerator.
• Reheating: For best results, reheat individual portions in the microwave for 1-2 minutes or bake in a preheated oven at 350°F (175°C) until heated through, around 15-20 minutes.
• Freezing: To freeze, cool the casserole completely, then cover tightly with aluminum foil or plastic wrap. It can last for up to 3 months in the freezer. For reheating, thaw in the refrigerator overnight before baking.

Nutrition Information

Here are a few key takeaways regarding the nutritional value of Hamburger Supreme Casserole:

• Protein-Packed: The ground beef and beans provide a hearty amount of protein, essential for muscle repair and growth.
• Fiber-Rich: Kidney beans contribute dietary fiber, which is great for digestive health.
• Balanced Meal: With protein, carbs, and fats, this casserole offers a complete meal option that’s satisfying and energy-providing.

FAQs

Conclusion

I hope this dish brings as much comfort to your table as it did to mine. The Hamburger Supreme Casserole is not just an easy recipe to whip up; it’s also a flavor-packed family favorite that promises to please everyone at the dinner table. Whether you’re in a rush or looking to impress, this simple homemade dinner is one you’ll want to make again and again!

Hamburger Supreme Casserole

A warm, cheesy casserole filled with seasoned ground beef, tangy tomatoes, and layers of gooey goodness, perfect for busy weeknights or family gatherings.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 30 minutes mins

Total Time 40 minutes mins

Servings: 6 servings

Course: Dinner, Main Course

Cuisine: American

Calories: 450

Ingredients Method Notes

Ingredients

  

Main Ingredients

• 1 pound ground beef (lean for less grease)
• 1 medium onion, chopped
• 1 can (15 oz) diced tomatoes, undrained
• 1 can (8 oz) tomato sauce
• 1 can (15 oz) kidney beans, drained and rinsed
• 1 cup pasta (elbow, rotini, or your choice)
• 1 cup shredded cheddar cheese (or your favorite cheese)

Seasonings

• 2 teaspoons garlic powder
• 2 teaspoons onion powder
• 1 teaspoon paprika
• to taste Salt and pepper

Garnish

• 1 tablespoon fresh parsley, chopped (for garnish, optional)

Method

 

Preparation

1. Preheat your oven to 350°F (175°C).
2. In a large skillet over medium heat, add the ground beef and chopped onion. Cook until the beef is fully browned and the onions are softened, about 6-8 minutes. Drain excess grease if needed.
3. Stir in the garlic powder, onion powder, paprika, salt, and pepper to the beef mixture. Cook for 1-2 more minutes until fragrant.

Assembly

1. In a large mixing bowl, combine the beef mixture with the diced tomatoes (with juices), tomato sauce, kidney beans, and cooked pasta. Mix everything until well combined.
2. Pour the mixture into a greased 9x13 baking dish, spreading it evenly.
3. Sprinkle the shredded cheddar cheese generously on top of the casserole.

Baking

1. Place the dish in the preheated oven and bake for about 25-30 minutes or until the cheese is bubbly and golden.
2. Once baked, remove from the oven and let it sit for about 5 minutes. Garnish with chopped parsley (if using) before serving.

Notes

Leftover Hamburger Supreme Casserole can be stored in an airtight container for up to 3-4 days in the refrigerator. For freezing, cool the casserole completely, then cover tightly. It can last for up to 3 months in the freezer.